Learn to Make Authentic Pasta with a Local Chef in Los Angeles
See more
Discover the joy of making authentic Italian pasta right in Los Angeles with this fun pasta making class led by Chef Cici. Over two hours, you'll learn how to craft cavatelli from scratch using semolina flour and egg yolks, mastering the art of mixing and handling dough for perfect elasticity.
Once your dough is ready, you'll shape it into cavatelli by hand—small pasta pieces designed to hold sauce beautifully. Chef Cici will guide you through creating a rich cacio e pepe sauce using ricotta, Pecorino Romano, and black pepper, finishing your dish with fresh basil and chives. It’s a hands-on experience that combines skill, flavor, and fun.
Enjoy your freshly made pasta in a relaxed, local setting and leave with the confidence to recreate this classic Italian dish at home. Whether you're a beginner or a seasoned cook, this class offers a memorable culinary adventure in Los Angeles.
Frequently asked questions
How long is the pasta making class?
The class lasts for 2 hours, giving you plenty of time to learn, cook, and enjoy your meal.
What ingredients are used in the class?
All ingredients, including semolina flour, egg yolks, ricotta, Pecorino Romano, black pepper, basil, and chives, are provided. You’ll get hands-on experience with everything needed to make the pasta and sauce.
Is the class suitable for beginners?
Absolutely! The class is designed for all skill levels, and Chef Cici will guide you through each step, making it easy to follow along.
Can I participate if I have accessibility needs?
Yes, the experience is wheelchair accessible, ensuring everyone can enjoy the class comfortably.
Are drinks included?
Drinks are not included but are available for purchase at the venue’s bar, with prices ranging from $3 to $20.
What should I do if I need to cancel?
You can cancel for a full refund if you do so at least 24 hours before the class. Cancellations made less than 24 hours in advance are not eligible for a refund.
Free cancellation
For a full refund, cancel at least 24 hours before the scheduled class.
Reserve now
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Duration 2 hours
Check availability to see start times.
Live tour guide
English
Key facts
What's included
Included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- Expert instruction, tips, and chef secrets you can use daily.
- An authentic experience hosted at a local brewery, distillery, craft beer bar, or wine bar.
Not included
- Drinks are available for purchase at the venue’s bar. Prices range from $3 to $20.
Itinerary
Join a lively pasta making class where you'll learn to craft cavatelli and a classic cacio e pepe sauce, then enjoy your homemade dish in a relaxed setting.
Meeting point & pickup
Meet at the starting point
Please arrive at least 10 minutes before your scheduled session. Check in with the host or staff at the entrance and mention your attendance.
Open in Google MapsCancellation & confirmation
Free cancellation
For a full refund, cancel at least 24 hours before the scheduled class.
- 100% refund if canceled at least 1 day in advance.
- No refund if canceled less than 24 hours before.
- The class may be canceled if there are not enough participants.
Confirmation within 24 hours
The provider reviews your request and usually confirms within 24 hours.
From $75.00 per person
- Free cancellation
- Secure checkout with our booking partner
